ʻO ke ake he ʻōpū o ka ʻōnaehana digestive wale nō i loaʻa i loko o nā vertebrates e hoʻopau i nā metabolites like ʻole, synthesizes i nā protein a hana i nā biochemical pono no ka digestion a me ka ulu.

ʻO ke ake he mea hoʻoheheʻe hoʻoheheʻe e hoʻopuka ana i ka bile, kahi wai alkaline i loaʻa ka cholesterol a me nā waikawa bile, e kōkua ana i ka haki ʻana o ka momona. ʻO ka gallbladder, kahi ʻeke liʻiliʻi e noho ana ma lalo o ke akepaʻa, e mālama i ka bile i hana ʻia e ke ake a ma hope e neʻe ʻia i ka ʻōpū liʻiliʻi e hoʻopau i ka hoʻopau ʻana. nā hopena biochemical, me ka synthesis a me ka haki ʻana o nā molekole liʻiliʻi a paʻakikī, pono ka nui o ia mau mea no nā hana koʻikoʻi maʻamau.

ʻO ka moa, he koʻikoʻi loa ke akepaʻa a he nui nā pilikia e hiki mai ana i ka wā e hana ʻole ai ke akepaʻa i ke kūlana kūpono e like me ka papa inoa ʻole, ka ʻai haʻahaʻa o ka hānai ʻana, nāwaliwali o ke kino, ka maʻi bacterial a me ka make.

I mea e loaʻa ai ka ʻike maka, hāʻawi mākou i kekahi mau kiʻi o nā hōʻailona maʻamau. E ho'āʻo e wehe i nā kino a nānā inā pili nā pilikia like i ka ʻohana.

1.ʻeleʻele ate
ʻeleʻele

2. ʻO ka maʻi cirrhosis

ʻeleʻele-2

3.haehae ke ake
ʻeleʻele-3
4. ʻĀpaʻa mottled

ʻeleʻele-4
5.Pehu ate
ʻeleʻele-5
ʻO nā loina o ka mālama ʻana i nā maʻi ate
1. E ho'ēmi i ka hōʻiliʻili o nā meaʻawaʻawa (hoʻomaʻemaʻe i nā meaʻai hānai, hoʻohui i ka VC a wehe i ka lepo)
2. Hoʻoponopono i ka ate i poino
3.Enhance ka hoʻokele hānai ʻana a hāʻawi i ka meaʻai meaʻai kūpono

Ma muli o ka nui o ka ʻike hoʻokele hānai a me ka nui o nā hoʻokolohua hoʻokolohua, ua ʻike ʻo Weierli i kahi lāʻau lapaʻau non-antibiotic e hoʻoponopono a pale i ke ake ʻo Hugan Jiedubao. Hoʻolālā kūikawā ʻia no nā mea hoʻohana hānai nui a lilo i mea helu kiʻekiʻe ma ka mākeke meaʻai meaʻai moa.

ʻeleʻele-6
Mea hoʻohui

1.Taurine
He mea nui o ka bile. He nui kona mau hana olaola, e like me ka conjugation o ka bile acids, antioxidation, osmoregulation, membrane stabilization, a me ka modulation of calcium signaling. Pono ia no ka hana cardiovascular.

2. Oleanolic acid
Hoʻoponopono i nā pūnaewele ate pohō a hoʻopau i ka mumū. Hoʻoikaika i ka hana hou ʻana o nā pūnaʻi ate. A hiki iā ia ke kāohi i ka fibrosis ate me ka nui e pale i ka cirrhosis.

3. Huaʻai C
ʻO ka antioxidant maikaʻi loa. Hoʻoikaika i ka hoʻoponopono a me ka detoxification.

ʻAiʻai
E hoʻoheheʻe i 500g (1 ʻeke) i 1,000L wai inu no 3 mau lā.

Laʻana hoʻohana maoli 1
1) Ka mālama ola kino no nā broilers

Lā-kahiko Hooponopono
8-10 1 eke no 10,000 moa
18-20 1 eke no 5,000 moa
28-30 1 eke no 4,000 moa

Ka mālama ola kino no nā papa

Lā-kahiko Hooponopono
I kēlā me kēia mahina mai ka hānau ʻana 1 eke no 5,000 moa. 4 manawa o ka mahina

Hoʻohana maolilaʻana2

He mau lā ma mua a ma hope o ka hoʻopaʻa ʻia ʻana no ka maʻi rhinitis moa.

Hoʻoholo Hooponopono
Hugan Jiedubao E hoʻoheheʻe i 500g (1 ʻeke) i 1,000L wai inu no 3 mau lā.
ʻO ka ʻaila ate cod concentrated E hoʻoheheʻe i 250g (1 ʻeke) i 1,000-1200L wai inu no nā lā 3 mau lā.

E ho'ēmi i ka pōʻino o ka lāʻau lapaʻau i hoʻohana ʻole ʻia i ka ate. E hoʻonui i ka titer antibody


Ka manawa kau: Oct-08-2021